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| City lights from metro cebu photo from google* |
If your planning to explore or simply wants to have unforgettable vacation in Cebu,Philippines then this article is for you.Cebu City the oldest city and first capital of the Philippines is located in the Central Visayas region VII where consist of four neigboring cities like Talisay City,Danao City ,Mandaue City and Lapu-lapu City.These cities offers different leisure that you definitely enjoy from , white beaches,visiting museum, old churches, islets activities ,unstoppable and lively nightlife ,luxurious amenities,shopping malls,night market or simply mingling with the local people.But one thing you must try to experience,THE LOCAL FOOD THAT CRAVES EVERY CEBUANO,so here's my top 4 foods that Cebuano craves for.
Top 4 foods that Cebuano always craving for.
This boneless letchon looks really irresistible.
- Lechon de Cebu,of course you will not be called Cebuano if you're not yet taste the cebu's best lechon. Shops that offers the Best letchon in Cebu are . CNT letchon ,Reco's lechon where their spicy-boneless letchon is irresistible to eat ,Ayers lechon where their best seller is also the spicy and the classic flavor, House of lechon, Zubuchon (zubu means an old spanish map and chon short for letchon .You may order a whole letchon around 3,500 pesos up to 7,000 pesos depend on what size of letchon you want,you can also order per kilo around 350 pesos depends also if spicy,boneless or the classic.
Im craving now !
- Chinese ngohiong (ngo-yong),well of course i considereed myself as colon wanderer (colon,the busiest street and the oldest street in The Philippines) ngoyioing is local spring roll unlike lumpia,ngohiong made of ubod (a coconut heart (of coconut) palm (or bamboo shoot)there are lot of ngoyiong around cebu street but for me you can find the best ngoyiong house located in colon behind the gaisano main back exit.their ngoyiong is really mouthful and their sauce is really good along with various viand like longanisa or crab meat pair with puso a cebuano rice wrapped of palm leaves,also they have a branch near in San Carlos Main University.
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| This boneless letchon looks really irresistible. |
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| Im craving now ! |
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| Their best-seller chicken barbecue |
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- Yakski barbeque,if you're a barbeque lover well you should give a try to dine- in in this barbeque house,from soriso and other sea food barbeque base to chicken liver and from their all time best seller,Chicken barbeque together with their special sauce that surely satify your hungry tummy with this affordable dine in experience you wont bother to come back again,located at Don MarianoCui Street, at the back of Bos coffe capitol branch the right side they are open 5:30 pm til 12 midnight.
- Cebu's Street foods -The famous street food in Philippines is not only the usual balot (the embyo of chicken or duck)and turon (banana cue coated with melted brown sugar)In Metro Cebu many street foods you should try from Tempura,kwik kwik (a small and big sizes and batter of orange color dip with spicy or sweet- spicy sauce,fish ball,Sa-ang (shellfish),Sweet corn on stick or in cup,Pungko-pungko (food stall which means pungko squat or sit)sell viand of dry foods like ginabot which made from pig intestine ,salted ,dried and deep fry until its crunchy and color golden brown),long thin lumpia, fried chicken ,Siomai and ,Longganisa dip with savory vinegar sauce with chilies,onion and eat with puso* if you would like to give a try ,better endure in colon during weekends or during the night market season.
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| Yakski barbeque capitol branch |
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